Advertisement
Elevate your weeknight dinner with this easy, flavorful Skillet Chicken with Mozzarella and Tomato Basil Sauce. Juicy chicken breasts are cooked to perfection and smothered in a rich tomato sauce, topped with melted mozzarella, and garnished with fresh basil. This dish combines the classic flavors of Italian cuisine in just 30 minutes.
Ingredients
- 4 boneless, skinless chicken breasts
- Salt and pepper, to taste
- 2 tablespoons olive oil
- 5 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon red pepper flakes
- 1 (14 oz) can crushed tomatoes
- 1/2 cup chicken broth
- 1 tablespoon balsamic vinegar
- 1 cup shredded mozzarella cheese
- Fresh basil leaves, for garnish
Instructions
- Prepare the Chicken
Begin by seasoning the chicken breasts generously with salt and pepper on both sides. - Sear the Chicken
In a large skillet, heat the olive oil over medium heat. Add the seasoned chicken breasts and cook for 6-7 minutes per side, until golden brown and cooked through. Once the chicken is done, remove it from the skillet and set it aside. - Create the Sauce
Using the same skillet, add the minced garlic, Italian seasoning, and red pepper flakes. Sauté for 1-2 minutes, stirring constantly until the garlic becomes fragrant. - Simmer the Sauce
Pour in the crushed tomatoes, chicken broth, and balsamic vinegar. Stir well to combine, then bring the mixture to a gentle simmer. - Combine Chicken and Sauce
Return the chicken breasts to the skillet, spooning some of the sauce over each piece. Lower the heat and let the dish simmer for 5 minutes, allowing the flavors to meld together. - Melt the Mozzarella
Sprinkle the shredded mozzarella cheese evenly over the chicken breasts. Cover the skillet with a lid and cook for an additional 2-3 minutes, or until the cheese is fully melted and bubbly. - Garnish and Serve
Garnish with fresh basil leaves before serving.
Cooking Tips
- Browning the Chicken: Make sure your skillet is hot before adding the chicken. This ensures a nice golden crust.
- Customize the Spice: If you prefer a spicier dish, increase the red pepper flakes or add a dash of hot sauce to the sauce.
Prep Time: 10 minutes
Cooking Time: 20 minutes
Total Time: 30 minutes
Calories: 320 kcal per serving
Servings: 4
Advertisement
This Skillet Chicken with Mozzarella and Tomato Basil Sauce is perfect for a quick yet indulgent meal. Serve it over pasta, rice, or with a side of crusty bread to soak up the delicious sauce. Enjoy!
Advertisement