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This Spicy Bang Bang Salmon is a quick and easy recipe that’s perfect for a weeknight dinner. The salmon is seasoned with a blend of spices and then cooked to perfection. The Bang Bang sauce adds a sweet, spicy, and tangy flavor that complements the salmon perfectly.
Ingredients
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For the Salmon:
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- 1/2 teaspoon salt
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 1/2 pounds salmon fillets, skin removed, cut into bite-sized pieces
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional)
For the Bang Bang Sauce:
- 1/2 cup mayonnaise
- 1/4 cup Thai sweet chili sauce
- 1 tablespoon sriracha sauce (adjust to taste)
- 1 tablespoon honey
- 1 tablespoon lime juice
Instructions
- Prepare the Salmon: In a large bowl, combine salmon, olive oil, garlic powder, onion powder, smoked paprika, salt, pepper, and cayenne pepper (if using). Toss to coat.
- Make the Bang Bang Sauce: In a small bowl, whisk together mayonnaise, Thai sweet chili sauce, sriracha sauce, honey, and lime juice until smooth.
- Cook the Salmon: Grill, broil, or pan-sear the salmon bites until cooked through and slightly charred.
- Serve: Serve the cooked salmon bites drizzled with the Bang Bang sauce.
Prep Time: 10 minutes | Cook Time: 10-15 minutes | Total Time: 20-25 minutes Calories: Approximately 250 calories per serving | Servings: 4
PrintSpicy Bang Bang Salmon | Quick and Easy Dinner
Ingredients
For the Salmon:
- 1/2 teaspoon salt
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 1/2 pounds salmon fillets, skin removed, cut into bite-sized pieces
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional)
For the Bang Bang Sauce:
- 1/2 cup mayonnaise
- 1/4 cup Thai sweet chili sauce
- 1 tablespoon sriracha sauce (adjust to taste)
- 1 tablespoon honey
- 1 tablespoon lime juice
Instructions
- Prepare the Salmon: In a large bowl, combine salmon, olive oil, garlic powder, onion powder, smoked paprika, salt, pepper, and cayenne pepper (if using). Toss to coat.
- Make the Bang Bang Sauce: In a small bowl, whisk together mayonnaise, Thai sweet chili sauce, sriracha sauce, honey, and lime juice until smooth.
- Cook the Salmon: Grill, broil, or pan-sear the salmon bites until cooked through and slightly charred.
- Serve: Serve the cooked salmon bites drizzled with the Bang Bang sauce.
Prep Time: 10 minutes | Cook Time: 10-15 minutes | Total Time: 20-25 minutes Calories: Approximately 250 calories per serving | Servings: 4
FAQ
- Can I use a different type of fish? Yes, you can use other types of fish, such as cod, halibut, or tilapia.
- Can I adjust the spice level? Yes, you can adjust the spice level by adding more or less sriracha sauce.
- Can I make the sauce ahead of time? Yes, you can make the sauce ahead of time and store it in the refrigerator.
- What can I serve with this dish? You can serve this dish with rice, quinoa, or roasted vegetables.
Conclusion
This Spicy Bang Bang Salmon is a delicious and easy-to-make recipe that’s perfect for a weeknight dinner. It’s a great way to get your protein fix and is sure to please your taste buds