Homemade Coconut Almond Joy Balls: A Sweet and Chewy Delight

Indulge your sweet tooth with these delicious No-Bake Coconut Almond Joy Balls. These bite-sized treats are a perfect combination of creamy, chewy, and chocolatey goodness. They’re easy to make and perfect for any occasion.

Ingredients:

• 1 can (14 oz) sweetened condensed milk
• 1/4 cup melted butter
• 1 1/2 cups dried coconut
• 1 1/2 cups graham cracker crumbs
• 1 teaspoon vanilla extract
• 1 1/2 cups chocolate chips
• Additional graham cracker crumbs, for rolling

Instructions:

1. Combine Ingredients: In a large bowl, combine the melted butter, sweetened condensed milk, and vanilla extract. Mix well.
2. Add Dry Ingredients: Stir in the coconut, graham cracker crumbs, and chocolate chips until fully incorporated.
3. Chill the Dough: Refrigerate the mixture for at least an hour, or until it’s firm enough to handle.
4. Shape and Roll: Scoop out small portions of the chilled mixture and roll them into 1 1/4-inch balls. Roll each ball in additional graham cracker crumbs for extra texture.
5. Chill and Store: Place the balls in an airtight container and refrigerate until ready to serve.

Prep Time: 15 minutes
Chill Time: 1 hour
Total Time: 1 hour 15 minutes
Calories: Varies
Servings: About 24 balls

Homemade Coconut Almond Joy Balls: A Sweet and Chewy Delight

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Ingredients

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• 1 can (14 oz) sweetened condensed milk
• 1/4 cup melted butter
• 1 1/2 cups dried coconut
• 1 1/2 cups graham cracker crumbs
• 1 teaspoon vanilla extract
• 1 1/2 cups chocolate chips
• Additional graham cracker crumbs, for rolling

 

Instructions

 

1. Combine Ingredients: In a large bowl, combine the melted butter, sweetened condensed milk, and vanilla extract. Mix well.
2. Add Dry Ingredients: Stir in the coconut, graham cracker crumbs, and chocolate chips until fully incorporated.
3. Chill the Dough: Refrigerate the mixture for at least an hour, or until it’s firm enough to handle.
4. Shape and Roll: Scoop out small portions of the chilled mixture and roll them into 1 1/4-inch balls. Roll each ball in additional graham cracker crumbs for extra texture.
5. Chill and Store: Place the balls in an airtight container and refrigerate until ready to serve.

Prep Time: 15 minutes
Chill Time: 1 hour
Total Time: 1 hour 15 minutes
Calories: Varies
Servings: About 24 balls

• Author: Olivia Chen

FAQ:

1. Can I substitute the chocolate chips?
   Yes, you can use dark chocolate chips, white chocolate chips, or even chopped nuts for a twist.
2. Can I freeze these balls?
   Yes, these can be frozen for up to 3 months. Thaw in the refrigerator before serving.
3. How long will these balls last?
   They will stay fresh for several days in the refrigerator when stored in an airtight container.

Conclusion:
These No-Bake Coconut Almond Joy Balls are a delicious and easy-to-make treat, perfect for satisfying your sweet tooth without needing to turn on the oven. Enjoy them for any occasion or as a quick dessert!