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This Italian Drunken Noodles recipe marries the heartiness of Italian sausage with the vibrant flavors of assorted bell peppers. Perfect for a quick yet satisfying meal, this dish is both simple to prepare and packed with robust, savory flavors. Follow the steps below to create a delightful pasta dish that’s sure to become a family favorite.
Ingredients:
- 12 ounces egg noodles
- 1 pound Italian sausage
- 1.5 cups Belgian peppers, assorted colors, thinly sliced
- 1/4 cup sliced onion
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon red pepper flakes
- 1 can (28 oz) diced tomatoes, undrained
- 2 tablespoons chopped parsley
Directions:
Step 1: Prepare Your Ingredients
Start by slicing the bell peppers into thin strips, dicing the onion, and mincing the garlic. This initial prep will make cooking smoother and ensure each ingredient enhances the overall flavor of the dish.
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Step 2: Sauté the Aromatics
In a large skillet over medium heat, cook the Italian sausage until it’s browned and crumbly. Add the sliced onions, minced garlic, Italian seasoning, and red pepper flakes. Stir frequently to blend the flavors and prevent burning.
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Step 3: Simmer the Sauce
Add the undrained diced tomatoes and sliced bell peppers to the skillet. Let the mixture simmer uncovered until the peppers are tender and the sauce thickens slightly, creating a delicious base for the noodles.
Step 4: Cook the Noodles
While the sauce simmers, cook the egg noodles in boiling water according to the package instructions until al dente. Drain them well, then add them to the skillet. Toss the noodles with the sauce and vegetables to coat them evenly.
Step 5: Garnish and Serve
Sprinkle the chopped parsley over the dish to add a fresh, herbaceous finish that complements the rich, savory flavors. Serve the Italian Drunken Noodles immediately, while hot.
Prep Time: 10 minutes
Cooking Time: 20 minutes
Total Time: 30 minutes
Calories: Approximately 440 per serving
Servings: 4
Enjoy this comforting, flavorful dish that’s perfect for any weeknight dinner!