Savory Garlic & Thyme Roasted Mushrooms

Looking for a quick yet delicious side dish to elevate your meal? These savory garlic and thyme roasted mushrooms are perfect. Bursting with rich, earthy flavors, they pair beautifully with a variety of main courses. Whether you’re planning a family dinner or a backyard barbecue, this recipe will surely impress.

Ingredients

• 1 lb (450g) whole cremini or button mushrooms, cleaned
• 3 tablespoons olive oil
• 4 cloves garlic, minced
• 1 teaspoon fresh thyme leaves (or 1/2 teaspoon dried thyme)
• 1 tablespoon Worcestershire sauce
• 1 teaspoon smoked paprika
• Salt and pepper, to taste
• 2 tablespoons fresh parsley, chopped (for garnish)
• Optional: 1 tablespoon butter, for extra richness

Directions

1. Preheat the Oven

Start by preheating your oven to 400°F (200°C). This ensures even cooking and helps the mushrooms develop a beautiful, caramelized exterior.

2. Season the Mushrooms

In a large bowl, combine the cleaned mushrooms with olive oil, minced garlic, thyme, Worcestershire sauce, smoked paprika, salt, and pepper. Toss everything together until the mushrooms are evenly coated with the flavorful seasoning.

3. Roast the Mushrooms

Spread the seasoned mushrooms in a single layer on a baking sheet or in an ovenproof skillet. Place them in the preheated oven and roast for 20-25 minutes, stirring occasionally. The mushrooms should be tender and nicely browned.

4. Add Butter (Optional)

For an extra layer of richness, add 1 tablespoon of butter to the mushrooms during the last 5 minutes of roasting. Allow it to melt and coat the mushrooms, enhancing their savory flavor.

5. Garnish & Serve

Once the mushrooms are roasted to perfection, remove them from the oven. Sprinkle with fresh parsley for a burst of color and freshness. Serve hot as a side dish with your favorite cowboy-inspired meals, such as steak, ribs, or grilled vegetables.

Quick & Nutritious

• Prep Time: 10 minutes
• Cooking Time: 20-25 minutes
• Total Time: 30-35 minutes
• Calories: 120 per serving
• Servings: 4

Enjoy this simple yet flavorful dish that brings out the best in mushrooms. Perfectly roasted and seasoned, these mushrooms are sure to become a favorite at your table.