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These No-Bake Banana Pudding Rice Krispie Treats are a delicious twist on a classic treat. The combination of creamy banana pudding, crunchy Rice Krispies, and sweet marshmallows creates a mouthwatering dessert that’s perfect for any occasion.
Ingredients:
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- 1/2 box (3.4 oz) banana pudding mix
- 1/2 box (3.4 oz) French vanilla pudding mix
- 2 1/2 cups milk
- 1 tsp vanilla extract
- 6 1/2 cups mini marshmallows
- 6 cups Rice Krispies cereal
- 2 cups crushed vanilla wafers
- 1/4 cup marshmallow fluff, melted
- 8 tbsp unsalted butter
- White chocolate for drizzling
Instructions:
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- Prepare Pudding Filling: In a bowl, combine banana pudding mix, French vanilla pudding mix, milk, and 1 teaspoon vanilla. Mix well and set aside to thicken.
- Make Rice Krispie Treats: In a large saucepan, melt butter over medium heat. Add 5 cups mini marshmallows and stir until melted. Stir in 1/4 cup of the banana pudding mixture and vanilla extract. Remove from heat.
- Combine Ingredients: Add Rice Krispies cereal, 1 1/2 cups mini marshmallows, and crushed vanilla wafers to the marshmallow mixture. Stir until well combined.
- Assemble and Cool: Press the mixture into a parchment-lined baking dish. Drizzle with remaining banana pudding mixture, marshmallow fluff, and melted white chocolate. Let cool, then cut into squares.
Tips:
- For a more intense banana flavor, add a few drops of banana extract to the pudding mixture.
- To make these treats even more indulgent, add a layer of chocolate chips or chopped nuts to the bottom of the pan before adding the Rice Krispie mixture.
- Store the treats in an airtight container at room temperature for up to 3 days.
These No-Bake Banana Pudding Rice Krispie Treats are a delicious and easy-to-make dessert that’s perfect for any occasion. They’re a great way to use up leftover pudding mix and are sure to be a hit with kids and adults alike.
PrintIngredients
1/2 box (3.4 oz) banana pudding mix
1/2 box (3.4 oz) French vanilla pudding mix
2 1/2 cups milk
1 tsp vanilla extract
6 1/2 cups mini marshmallows
6 cups Rice Krispies cereal
2 cups crushed vanilla wafers
1/4 cup marshmallow fluff, melted
8 tbsp unsalted butter
White chocolate for drizzling
Instructions
Prepare Pudding Filling: In a bowl, combine banana pudding mix, French vanilla pudding mix, milk, and 1 teaspoon vanilla. Mix well and set aside to thicken.
Make Rice Krispie Treats: In a large saucepan, melt butter over medium heat. Add 5 cups mini marshmallows and stir until melted. Stir in 1/4 cup of the banana pudding mixture and vanilla extract. Remove from heat.
Combine Ingredients: Add Rice Krispies cereal, 1 1/2 cups mini marshmallows, and crushed vanilla wafers to the marshmallow mixture. Stir until well combined.
Assemble and Cool: Press the mixture into a parchment-lined baking dish. Drizzle with remaining banana pudding mixture, marshmallow fluff, and melted white chocolate. Let cool, then cut into squares.
Prep Time: 20 minutes | Cook Time: 5-10 minutes | Total Time: 30-40 minutes
Yields: About 24 bars