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Craving a quick dessert that delivers the warm flavors of apple pie in a fun, handheld form? These Air Fryer Apple Pie Taquitos with Cinnamon Sugar are the perfect treat! With a golden, crispy exterior and a sweet apple filling, these taquitos are sure to become a family favorite. Plus, they’re incredibly easy to make in under 30 minutes using your air fryer.
Ingredients
- 1 can (21 ounces) apple pie filling
- 6 soft medium flour tortillas
- 4 tablespoons butter, melted
- 1/2 cup sugar
- 1 tablespoon ground cinnamon
Directions
- Prepare the Filling: Lay each tortilla flat on a clean surface. Spoon about 2 tablespoons of apple pie filling across the center of each tortilla.
- Roll the Taquitos: Tightly roll each tortilla around the filling to create a taquito shape. Ensure the ends are tucked in to keep the filling inside during cooking.
- Butter the Taquitos: Brush the entire surface of each rolled taquito generously with melted butter. This will help the cinnamon sugar adhere and ensure a golden, crispy finish.
- Coat with Cinnamon Sugar: In a shallow dish, combine the sugar and ground cinnamon. Roll each buttered taquito in the mixture until fully coated.
- Air Fry to Perfection: Place the taquitos seam side down in the air fryer basket, ensuring they are not stacked or overlapping. Air fry at 350°F for 9-11 minutes, or until golden and crispy.
- Final Crisp: Use tongs to flip the taquitos, then air fry for an additional 3-4 minutes to achieve your desired level of crispness.
Tips for Success
- Avoid Overfilling: Be careful not to overfill the tortillas, as this can cause them to burst during cooking.
- Use Tongs Carefully: When flipping the taquitos, use tongs gently to avoid breaking them.
- Serve Immediately: For the best texture, serve the taquitos hot and fresh out of the air fryer.
Nutritional Information
- Prep Time: 10 minutes
- Cooking Time: 13-15 minutes
- Total Time: 23-25 minutes
- Calories: 220 kcal per serving
- Servings: 6 taquitos
These Air Fryer Apple Pie Taquitos are the perfect blend of sweet and crunchy. Enjoy them on their own or with a scoop of vanilla ice cream for an extra indulgent treat!
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