Sweet and Savory Honey Butter Chicken Thighs

Honey Butter Chicken Thighs are the perfect blend of sweet and savory, making them an irresistible dish for any occasion. This recipe combines tender chicken thighs with a rich honey butter sauce, creating a mouthwatering meal that can be prepared in under 30 minutes. Whether you’re cooking for a weeknight dinner or a special gathering, this dish is sure to impress.

Ingredients:

For the Chicken:

• 800 g boneless chicken thighs or chicken tenders
• 2/3 cup flour
• 1 teaspoon kosher salt
• 1/2 teaspoon black pepper
• 1 teaspoon garlic powder
• 3 tablespoons olive oil (or canola oil or vegetable oil)

For the Honey Butter Sauce:

• 1/3 cup honey
• 100 g unsalted butter
• 2 cloves garlic, minced
• 2 tablespoons light soy sauce

Directions:

1. Prepare the Chicken:
Start by patting the chicken thighs or tenders dry with paper towels. This step helps ensure a crispy coating. In a large mixing bowl, combine the flour, kosher salt, black pepper, and garlic powder. Toss the chicken pieces in the flour mixture until they are thoroughly coated.

2. Cook the Chicken:
Heat the olive oil in a large skillet over medium-high heat. Once the oil is hot, arrange the chicken pieces in a single layer in the skillet. Cook the chicken for 4-5 minutes on each side, or until they are golden brown and fully cooked. Remove the chicken from the skillet and set it aside.

3. Make the Honey Butter Sauce:
In the same skillet, reduce the heat to medium and add the unsalted butter. Once the butter has melted, add the minced garlic and sauté for about 1 minute until it becomes fragrant. Stir in the honey and light soy sauce, cooking for an additional 2-3 minutes until the sauce is well combined and slightly thickened.

4. Coat the Chicken:
Return the cooked chicken to the skillet, tossing it in the honey butter sauce until each piece is evenly coated. Let the chicken simmer in the sauce for an additional 2-3 minutes, allowing it to soak up the flavors and become fully glazed.

5. Serve:
Serve the honey butter chicken hot, optionally garnished with fresh herbs. This dish pairs wonderfully with steamed rice, sautéed vegetables, or a crisp green salad.

Prep Time: 10 minutes
Cooking Time: 15 minutes
Total Time: 25 minutes
Kcal: 360 kcal
Servings: 4 servings

Enjoy the perfect harmony of sweet and savory flavors with this quick and easy Honey Butter Chicken Thighs recipe!