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Sweet and Savory Baked Apples with Feta and Cranberries

Ingredients

Scale
  • 4 firm apples, halved and cored
  • 1/2 cup crumbled feta cheese
  • 1/4 cup dried cranberries, chopped
  • 2 tablespoons honey
  • 1 tablespoon olive oil
  • 1 teaspoon fresh thyme leaves
  • Salt and pepper to taste
  • Optional: Chopped walnuts for garnish

Instructions

  1. Preheat: Preheat your oven to 375°F (190°C).
  2. Prepare the Apples: Cut the apples in half and core them.
  3. Fill the Apples: Fill the core cavity of each apple half with a mixture of feta cheese and dried cranberries.
  4. Drizzle and Bake: Drizzle the apples with olive oil and place them in a baking dish, cut-side up. Bake for 15-20 minutes, or until the apples are tender and the cheese is melted.
  5. Finish: Remove the apples from the oven. Drizzle with honey and sprinkle with fresh thyme leaves. Season with salt and pepper to taste. Garnish with chopped walnuts, if desired.

Prep Time: 15 minutes | Cook Time: 15-20 minutes | Total Time: 30-35 minutes

  • Author: Olivia Chen