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Grinch Candy Apples: A Festive Halloween Treat

Ingredients

Scale
  • 6 medium apples (any type you like)
  • 2 cups green candy melts
  • 1 tablespoon coconut oil
  • 1 cup crushed graham crackers
  • Green sprinkles (optional)
  • Wooden sticks or skewers

Instructions

  1. Prep the Apples: Wash and dry apples. Insert a stick into each.
  2. Melt the Candy: Combine candy melts and coconut oil in a microwave-safe bowl. Heat in 30-second bursts, stirring until smooth.
  3. Coat the Apples: Dip each apple into the melted candy, ensuring even coverage.
  4. Add Toppings: Roll in crushed graham crackers or sprinkle with green sprinkles.
  5. Let Them Set: Place on parchment-lined baking sheet. Let harden at room temperature.

Prep Time: 15 minutes | Cook Time: 5 minutes | Servings: 6 | Servings: 6

  • Author: Olivia Chen