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Easy Spiced Candied Nuts: Perfect for Gifting

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These Easy Spiced Candied Nuts are a delicious and festive treat that’s perfect for gifting or snacking on. The nuts are coated in a sweet and spicy glaze that’s both addictive and satisfying.

Ingredients:

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  • 6 cups mixed nuts (almonds, pecans, walnuts, etc.)
  • ¾ cup packed brown sugar
  • ¾ cup granulated sugar
  • 2 large egg whites
  • 1 tablespoon ground cinnamon
  • 1 teaspoon vanilla extract
  • 1 teaspoon salt

Instructions:

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  1. Prep: Preheat your slow cooker to low. Line a baking sheet with parchment paper.
  2. Combine Wet Ingredients: In a medium bowl, whisk together the brown sugar, granulated sugar, egg whites, cinnamon, vanilla extract, and salt until well combined.
  3. Coat the Nuts: In a large bowl, combine the mixed nuts. Pour the sugar mixture over the nuts and toss to coat evenly.
  4. Slow Cook: Transfer the coated nuts to the slow cooker. Cover and cook on low for 2-3 hours, stirring occasionally.
  5. Finish and Cool: Spread the cooked nuts on the prepared baking sheet in a single layer. Let cool completely before storing in an airtight container.
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Easy Spiced Candied Nuts: Perfect for Gifting

Ingredients

Scale
  • 6 cups mixed nuts (almonds, pecans, walnuts, etc.)
  • ¾ cup packed brown sugar
  • ¾ cup granulated sugar
  • 2 large egg whites
  • 1 tablespoon ground cinnamon
  • 1 teaspoon vanilla extract
  • 1 teaspoon salt

Instructions

  1. Prep: Preheat your slow cooker to low. Line a baking sheet with parchment paper.
  2. Combine Wet Ingredients: In a medium bowl, whisk together the brown sugar, granulated sugar, egg whites, cinnamon, vanilla extract, and salt until well combined.
  3. Coat the Nuts: In a large bowl, combine the mixed nuts. Pour the sugar mixture over the nuts and toss to coat evenly.
  4. Slow Cook: Transfer the coated nuts to the slow cooker. Cover and cook on low for 2-3 hours, stirring occasionally.
  5. Finish and Cool: Spread the cooked nuts on the prepared baking sheet in a single layer. Let cool completely before storing in an airtight container.

Prep Time: 10 minutes | Cook Time: 2-3 hours | Total Time: 2 hours 10 minutes – 3 hours 10 minutes

  • Author: Olivia Chen

Prep Time: 10 minutes | Cook Time: 2-3 hours | Total Time: 2 hours 10 minutes – 3 hours 10 minutes

FAQ:

  • Can I use different types of nuts? Yes, you can use any type of nut you like, such as cashews or pistachios.
  • Can I add other spices? Yes, you can add other spices like ginger, nutmeg, or cloves.
  • How long will these nuts last? These nuts will last for several weeks in an airtight container.

Conclusion:

These Easy Spiced Candied Nuts are a delicious and festive treat that’s perfect for gifting or snacking on. They’re easy to make and can be customized with different types of nuts and spices.

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