Advertisement
Savor the comforting flavors of Delightful Egg Custard Pie! This classic dessert is a creamy, sweet delight that’s perfect for any occasion. With its silky smooth filling and a hint of nutmeg, this pie will evoke warm memories of home baking. Whether served at a family gathering or as a treat for yourself, it’s bound to please!
Ingredients:
Advertisement
- 1 unbaked 9-inch pie crust
- 3 large eggs
- 3/4 cup granulated sugar
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 2 1/2 cups whole milk
- 1/4 teaspoon ground nutmeg
Instructions/Directions:
Advertisement
Step 1: Prepare the Oven and Pie Crust
- Preheat your oven to 400°F (200°C).
- Place the unbaked pie crust into a 9-inch pie plate, crimping the edges if desired.
Step 2: Whisk the Egg Mixture
- In a medium mixing bowl, whisk together the eggs, granulated sugar, salt, and vanilla extract until the mixture is well combined and smooth.
Step 3: Combine with Milk
- Gradually add the whole milk to the egg mixture, whisking constantly until fully incorporated and smooth.
Step 4: Assemble the Pie
- Pour the custard mixture into the prepared pie crust.
- Sprinkle the top with ground nutmeg for added flavor and aroma.
Step 5: Bake the Pie
- Carefully transfer the pie to the oven and bake for 15 minutes.
- Then, reduce the oven temperature to 350°F (175°C) and continue baking for an additional 30-35 minutes, or until the custard is set and a knife inserted in the center comes out clean.
Step 6: Cool and Serve
- Allow the pie to cool completely on a wire rack before serving.
- For the best flavor, serve chilled or at room temperature.
Prep Time: 10 minutes
Total Time: 1 hour (plus cooling time)
Servings: 8 slices
FAQ:
Q: Can I make this pie ahead of time?
A: Yes, you can prepare the pie a day in advance. Just store it in the refrigerator after cooling.
Q: How should I store leftover pie?
A: Store leftover pie in the refrigerator for up to 3 days.
Conclusion:
Indulge in the creamy goodness of this Delightful Egg Custard Pie! Perfectly baked and elegantly simple, it’s sure to become a favorite in your dessert repertoire. Enjoy every slice!
Hashtags:
#CustardPie #ClassicDessert #HomemadePie #BakingLove #ComfortFood