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Indulge in the delightful layers of this No-Bake Strawberry Cream Cheese Delight! Perfect for summer gatherings or any sweet craving, this creamy dessert combines rich cream cheese, fresh strawberries, and a buttery graham cracker crust. It’s an easy, make-ahead treat that’s sure to impress your friends and family!
Ingredients:
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- 2 cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 3 (8-ounce) packages cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 2 cups heavy whipping cream
- 1 (3.4-ounce) package instant vanilla pudding mix
- 1 ½ cups milk
- 4 cups fresh strawberries, sliced
- ¼ cup granulated sugar
- ½ cup strawberry preserves
Instructions/Directions:
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- Make the Crust:
In a medium bowl, mix the graham cracker crumbs with melted butter until well combined. Press this mixture into the bottom of a 9×13-inch baking dish to form a crust. Refrigerate while preparing the filling. - Prepare the Cream Cheese Mixture:
In a large bowl, beat the softened cream cheese, powdered sugar, and vanilla extract together until smooth and creamy. - Whip the Cream:
In a separate bowl, whip the heavy whipping cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture until fully combined. - Mix the Pudding:
In another bowl, whisk together the instant vanilla pudding mix and milk until thickened. Fold this pudding mixture into the cream cheese mixture until blended. - Layer the Dessert:
Spread half of the cream cheese mixture over the chilled graham cracker crust. - Add Strawberries:
In a small bowl, toss the sliced strawberries with granulated sugar. Layer half of these sweetened strawberries over the cream cheese layer. - Finish Layering:
Spread the remaining cream cheese mixture over the strawberry layer, smoothing it out evenly. - Top with Preserves:
In a small saucepan, heat the strawberry preserves until melted and smooth. Drizzle this over the top layer of the dessert. - Add Final Strawberries:
Arrange the remaining sliced strawberries on top for a beautiful finish. - Chill Before Serving:
Refrigerate the dessert for at least 4 hours, or until fully set and chilled.
Prep Time: 30 minutes
Total Time: 4 hours 30 minutes
Servings: 12
FAQ:
- Can I use frozen strawberries?
Yes, but fresh strawberries provide a better texture. If using frozen, thaw and drain excess liquid. - How long can I store this dessert?
It can be stored in the refrigerator for up to 3 days. - Can I use a different fruit?
Absolutely! This recipe works well with blueberries, raspberries, or mixed berries.
Conclusion:
This No-Bake Strawberry Cream Cheese Delight is a luscious and refreshing dessert that’s perfect for any occasion. With its light and creamy texture, it’s a delightful way to enjoy fresh strawberries and is sure to be a crowd favorite!
Hashtags: #NoBakeDessert #StrawberryDelight #CreamCheeseDessert #SummerTreat #SweetTreats